Crispy Wonton Chicken Stacks ~ Thai Style

Now here is a delicious little appetizer or starter ~ not too filling with layers of interesting flavors.








Crispy and crunchy, wonton wrappers piled high with basil, mint, cilantro, slivers of chili, shredded chicken and finished with a sweet & savory drizzle.









I always end up with a few extra won ton skins at the end of the package and this is a great way to utilize them.







If you're fond of Asian food, I think you may like this recipe ~ they went over really well at my house. :)








If you would like a printable copy of the recipe you can find it HERE on my recipe blog.



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