Once Upon A Plate ~ time to revisit a previous blog entry.
This week we're revisiting last August's Garden Party Buffet.
To begin, we served a White Gazpacho which was very popular ~
the green grapes, and almonds add excellent flavor and textural interest.
I think you'll like this one, it's slightly sweet and mildly tangy, PLUS it is Vegetarian Friendly.
If you would like a printable version of the recipe, it is available on my alternate blog ~