Frighteningly simple to make ~ when Mary @ Home is Where the Boat is first featured these, I knew I wanted to add them my repertoir...

As we were growing up our mother would make Spritz Butter Cookies  almost every year during the holidays, and also cheese 'stra...

I saw this presentation on Home is Where the Boat is ,  a wonderfully creative  blog by my friend Mary.   If you're not fam...

There are still some tomatoes on the vine, but our first frost is just around the corner . . . might as well face it, we're f...

This is my second entry for Foodie Friday's second  Mysterious Ingredient Club  sponsored by Rattlebridge Farm . Mi...

Happy Foodie Friday featuring our Mystery Ingredient hosted by Michael Lee West at Rattlebridge Farm . Michael generously...

These are pure fun! And a good project for the kiddos ~ you can "glue" the pieces...

Creamy, tender apples baked under a thin, crackly cinnamon-sugar topping, it's no wonder this recipe is still popular today a...

Although I've made many loaves of Challah in my life, I had never used my bread machine to make the dough until recently. ...