Mari, this is an excellent way to use the sprinkles and other Halloween candy on the shelves this time of year. I'm a fan of chocolate almond bark, but will try some of these other ideas. Thanks for the inspiration.
Hello Jenna! I would love to share, and wish I could hand some right through the computer monitor!! Thank you for taking the time to leave such a sweet comment. :)
A big delicious sigh from me this morning and a sweet and salty treat to tempt my taste buds Mari! I love your flavor combination and of course your photos are a feast for the eyes!
I would have never thought of making chocolate bar. How creative! I am so impressed with all of the different ways everyone has used the mystery sprinkles. Sam
Hi Mary and Sam! Mary, I'm a sweet/salty gal all the way... too much sugar and you lose me, but add a little salt and I can keep coming back for more (which isn't necessarily a GOOD thing! lol...)
Sam, I was really impressed at all the ways our friends utilized the sprinkles in such clever ways too! I'm always in awe at the talent I see on the various blogs (yours included!)
Mari, this is an excellent way to use the sprinkles and other Halloween candy on the shelves this time of year. I'm a fan of chocolate almond bark, but will try some of these other ideas. Thanks for the inspiration.
ReplyDeleteHi Sarah! Thanks you so much. :)
ReplyDeleteYour bark sounds great and is very colorful:@)
ReplyDeleteYou would be a HUGE hit w/ the alphabet boys:)
ReplyDeleteThe containers are so cute too:)
hmmmm, this is sophisticated bark! Marcona almonds and peanut butter filled pretzels, I wish I had just a tiny bite right now!!
ReplyDeleteJenna
Hi Lynn, thank you ~ I loved your (and Earl's!) Flavored popcorn idea on Foodie Friday ~ flavors that are favorites of mine. :)
ReplyDeleteMonique, I do think they would be a hit (you can put THEIR favorite things on top!) Thanks for stopping by!!
ReplyDeleteHello Jenna! I would love to share, and wish I could hand some right through the computer monitor!!
ReplyDeleteThank you for taking the time to leave such a sweet comment. :)
Mari, your photography is top notch! The prettiest, yummiest Halloween bark ever. Have a great weekend! xo
ReplyDeleteThank you Debbie! Have fun at the wedding!! xo
ReplyDeleteA big delicious sigh from me this morning and a sweet and salty treat to tempt my taste buds Mari! I love your flavor combination and of course your photos are a feast for the eyes!
ReplyDeleteI would have never thought of making chocolate bar. How creative! I am so impressed with all of the different ways everyone has used the mystery sprinkles.
ReplyDeleteSam
Hi Mary and Sam!
ReplyDeleteMary, I'm a sweet/salty gal all the way... too much sugar and you lose me, but add a little salt and I can keep coming back for more (which isn't necessarily a GOOD thing! lol...)
Sam, I was really impressed at all the ways our friends utilized the sprinkles in such clever ways too! I'm always in awe at the talent I see on the various blogs (yours included!)
Happy Weekend!
Oh Mari, the bark looks scrumptious! What a fun use of the MIC sprinkles.
ReplyDeleteHi Kitty! Thank you. xo
ReplyDelete