tag:blogger.com,1999:blog-630857423783823238.post6716910121737815376..comments2024-01-02T00:42:33.536-08:00Comments on Once Upon a Plate: Healthy Mediterranean-Style Grilled-Veggie Pizza on My Best Crust Yet!Mari @ Once Upon a Platehttp://www.blogger.com/profile/16780341844995085098noreply@blogger.comBlogger26125tag:blogger.com,1999:blog-630857423783823238.post-10279024803446273262010-02-06T11:16:50.119-08:002010-02-06T11:16:50.119-08:00Hi Mari! Had a question about your pizza crust... ...Hi Mari! Had a question about your pizza crust... I used your recipe, let it rise, rolled the dough pretty thin and pre-baked it in a 500 degree oven on a pre-heated pizza stone for about eight minutes. When I took the crust out it had a lot of bubbles in it. I almost felt like I made a pita! :) Any advice as to how I can fix this??? Thanks!Rachelnoreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-30031320018907380522009-09-09T10:49:16.906-07:002009-09-09T10:49:16.906-07:00This looks amazing...your photos are so appetizing...This looks amazing...your photos are so appetizing, and of course the pizza fills almost every food need I have (except, maybe chocolate ;-)<br /><br />Thanks Mari...Diane2 Stewshttps://www.blogger.com/profile/13215338109613729558noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-48159054984011004002009-09-08T19:01:12.784-07:002009-09-08T19:01:12.784-07:00If that crust tastes half as good as it looks, it ...If that crust tastes half as good as it looks, it is delicious! I'm going to get the recipe. Thank you. laurieBargain Decorating with Lauriehttps://www.blogger.com/profile/13582640485560903639noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-1223381940409905292009-09-08T13:56:15.532-07:002009-09-08T13:56:15.532-07:00Ooooh I want to come over to your house and sample...Ooooh I want to come over to your house and sample this FAB pizza... YUM!!! I'll bring a bottle of Chianti!Fifi Flowershttps://www.blogger.com/profile/14186646442542919342noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-50161980583020223442009-09-08T13:52:40.719-07:002009-09-08T13:52:40.719-07:00I think I need to try the prebaking, because my cr...I think I need to try the prebaking, because my crust is always soggy on top.pamhttps://www.blogger.com/profile/02651944290195111894noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-64950211588513856002009-09-08T13:38:10.187-07:002009-09-08T13:38:10.187-07:00Its loaded with all the good stuffIts loaded with all the good stuffGarlicBOSShttps://www.blogger.com/profile/06737885942464079584noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-43697095688275943272009-09-08T08:12:20.273-07:002009-09-08T08:12:20.273-07:00This looks sooo delicious, Mari. Partially baking...This looks sooo delicious, Mari. Partially baking the crust is genius because I like a crispy crust too. And love all the veggies.Cathyhttps://www.blogger.com/profile/16675573152135600754noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-15120530466563103632009-09-08T08:06:35.212-07:002009-09-08T08:06:35.212-07:00Thank you for your comments everyone!!
Hi Ashley...Thank you for your comments everyone!! <br /><br />Hi Ashley, I haven't noticed it being tough; although the addition of the whole wheat flour makes a different textured crust that all-purpose white flour. As I mentioned, we like our crust crisp. If you're not sure you would like it this way you could divide the dough recipe into two balls and allow one to rise, and the other not then bake them off to see which you like best. I've done it both ways and actually prefer it without rising ~ but both are really good, imo. Thank for stopping by!<br /><br />Hi Bea and Julie, ooh goodie! Thanks for letting us know about your give-aways! How generous of you; I hope you get lots of interest!Mari @ Once Upon a Platehttps://www.blogger.com/profile/16780341844995085098noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-267679399864135342009-09-08T07:16:18.840-07:002009-09-08T07:16:18.840-07:00Hey Mari, This looks wonderful.... Please come on ...Hey Mari, This looks wonderful.... Please come on over you won my GIVE A WAY.... And I have a new Give A way for October...<br />xoxo<br />JulieJuliehttps://www.blogger.com/profile/16845269595362523902noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-84845763689514755962009-09-08T04:13:20.063-07:002009-09-08T04:13:20.063-07:00Looks so good! I had a quick question...will the ...Looks so good! I had a quick question...will the pizza do alright if you don't allow it to rise like you say in your recipe. I've heard if you don't let it rise you'll end up with a tough crust...any thoughts? Thanks!<br /><br />-AshleyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-52012375302849579532009-09-07T23:31:21.238-07:002009-09-07T23:31:21.238-07:00Wow Mari, this pizza looks great... I love the tip...Wow Mari, this pizza looks great... I love the tip of precooking de dough so it does not get soggy... thanks. I have to get round to using my pizza stone, Ive had it for almost a year .....<br /><br />If you or any of your readers want to pop round my blog I am doing a cookie cutter giveaway.....<br /><br />BBea Roquehttps://www.blogger.com/profile/00810626054818188284noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-91866824942011575442009-09-07T22:35:42.607-07:002009-09-07T22:35:42.607-07:00This pizza looks wonderful!! I will try it!!
thank...This pizza looks wonderful!! I will try it!!<br />thanks for sharing!!<br />you get coupon for pizza at http://printable-coupon-cmc.blogspot.com/printable couponhttp://www.clickmycoupon.com/noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-86505644097481040842009-09-07T19:33:30.190-07:002009-09-07T19:33:30.190-07:00Mari, I can't wait to try this on my vegetaria...Mari, I can't wait to try this on my vegetarian son. He's away at college right now so when he makes a visit home, I will make his mouth water with this recipe! Thank you!<br />PattiJust Mehttps://www.blogger.com/profile/05558402171095160766noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-30039473043759948032009-09-07T18:14:50.445-07:002009-09-07T18:14:50.445-07:00i would like to try it sometimei would like to try it sometimelegend_018https://www.blogger.com/profile/01298591464034517196noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-62435662547590697192009-09-07T18:08:03.239-07:002009-09-07T18:08:03.239-07:00This looks delicious, I get sick of pepperoni pizz...This looks delicious, I get sick of pepperoni pizza and love what's on top of this one.Denisehttps://www.blogger.com/profile/00456546112499189990noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-20313743759387637782009-09-07T17:52:46.093-07:002009-09-07T17:52:46.093-07:00Looks lip smacking delicious and I can't wait ...Looks lip smacking delicious and I can't wait to make this. I just took a cooking class and the teacher told us to use 1/3 cup of WW flour and 2/3 white flour for each cup and it seems to be working nicely for a good balance.<br />JoyceJoycehttps://www.blogger.com/profile/14023307609205834495noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-70872179897843771742009-09-07T17:28:33.749-07:002009-09-07T17:28:33.749-07:00This is a WINNER!This is a WINNER!Ju (The Little Teochew)https://www.blogger.com/profile/15400827190284879780noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-6889683236180129452009-09-07T15:43:59.047-07:002009-09-07T15:43:59.047-07:00Save me some!!!!!!!Save me some!!!!!!!Lindahttps://www.blogger.com/profile/08731127892542929874noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-48487012091450584902009-09-07T15:13:23.568-07:002009-09-07T15:13:23.568-07:00Your pictures are very beautiful!! All those vibr...Your pictures are very beautiful!! All those vibrant colors : ) I also love making homemade pizza at home. I love how you can customize your pizza toppings. This is a wonderful healthy version that is guilt-free AND looks delicious! I love it!Kimhttps://www.blogger.com/profile/08731435798319897025noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-40131651520318395302009-09-07T14:20:49.818-07:002009-09-07T14:20:49.818-07:00What a beautiful and delicious-sounding pizza, Mar...What a beautiful and delicious-sounding pizza, Mary! I love all of the colors and flavors you've added :)SavoringTime in the Kitchenhttps://www.blogger.com/profile/14416968440250548090noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-76081075522451391842009-09-07T13:24:33.450-07:002009-09-07T13:24:33.450-07:00This looks so fresh and delicious! As always, I L...This looks so fresh and delicious! As always, I LOVE your pics!Shelbyhttps://www.blogger.com/profile/11068638453383917637noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-51936868065759084532009-09-07T13:16:38.150-07:002009-09-07T13:16:38.150-07:00Oh Mary, you are killing me here. That picture is...Oh Mary, you are killing me here. That picture is so perfect I feel like I could reach right through the screen and pick that slice of tomato and artichoke right off the pizza.Thibeault's Tablehttps://www.blogger.com/profile/05802905531600373021noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-82449292586148280992009-09-07T12:17:44.801-07:002009-09-07T12:17:44.801-07:00I will be trying this recipe. Thank you!
CarolI will be trying this recipe. Thank you!<br />CarolCarol at Serendipityhttps://www.blogger.com/profile/03693184377823215010noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-69614078083337163712009-09-07T11:39:04.724-07:002009-09-07T11:39:04.724-07:00The pizza looks wonderful! I am always looking fo...The pizza looks wonderful! I am always looking for healthy recipes that are as lovely as they are good for you. I am going now to print this out.<br />Thanks for sharing.<br /><br />CharlaFOR THE SAKE OF TIMEhttps://www.blogger.com/profile/16533941414774198479noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-17997319108694453432009-09-07T11:27:46.521-07:002009-09-07T11:27:46.521-07:00I do believe you have a real winner here! I can&#...I do believe you have a real winner here! I can't wait to get back to Florida in October and try this. That is where my stone and food processor are and my mouth will be watering until then. Thank you, but then, all your recipes are so over-the-top!!Schnitzel and the Trouthttps://www.blogger.com/profile/04074542460030763545noreply@blogger.com