Here I go again with another super easy 'no need for a recipe' recipe. This is how I cook 80% of the time these days. I don...

My sweet and gracious friend Carolyn at " A Southerner's Notebook " shares such wonderful recipes, and this is ...

Caponata is an Italian dish, quite similar to French Ratatouille; cubed or diced eggplant, onion, celery, garlic, bell pepper, to...

~Tomato Zucchini Bisque with Cheese Toasts~ Recently I've been sampling recipes from the  Clinton St. Baking...

Greece meets France in this twist I devised as a shortcut for the Greek dish Moussaka, using  what I had on hand  (most noticeably ...

 The inspiration for these harvest-time soups is simple ~ I hate wasting food. Among other things we grew green beans and squash this ...

If you've run out of ideas for serving summer squash, you might like to try this recipe.  Adapted from "Sunday Suppers a Lucques...