Showing posts with label
Meat ~ Pork
.
Show all posts
Showing posts with label
Meat ~ Pork
.
Show all posts
Wednesday
Fig-Prosciutto Crostini with Brie, Walnuts & Rosemary
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Some of the popular flavors of Fall, all combined into an easy, tasty appetizer or snack The combination of sweet and salty is p...
1 comment:
Saturday
Those Fabulous Greek-Style Ribs
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I've posted about these delicious ribs before it one of my favorite recipes for baby back pork ribs. (I don't post...
6 comments:
Sunday
Banh Mi (My version of the Vietnamese sandwich)
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My version of the popular Vietnamese sandwich is a cross-cultural version. You see, I no longer live in an area with a sizable...
8 comments:
Tuesday
Tamale Pie ~ Beef, Chicken, Turkey or Veggie
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Maybe your mom or grandma made this for you when you were growing up? Mine did. And my mom added a secret ingredient which mad...
22 comments:
Sunday
Tiny Brie, Prosciutto and Chutney Tart Bites
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Crispy, Creamy, Salty, Sweet. I devised this little warm appetizer mirroring a favorite pizza topping ~ Substituting creamy Ile D...
17 comments:
Wednesday
Swedish Meatballs ~ Alton Brown's Version
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Although I've made Swedish Meatballs many times, I cannot attest that the recipes I've used produce true Swedish Meatballs. Howev...
18 comments:
Tuesday
Carnitas in Very Small Corn Tortillas and Parchment Cones
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Carnitas de Cerdo en Pequeñas Tortillas de Maíz Little Pieces of Browned Pork in Small Corn Tortillas Well made carnitas (little ...
6 comments:
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