tag:blogger.com,1999:blog-630857423783823238.post3329716002036569893..comments2024-01-02T00:42:33.536-08:00Comments on Once Upon a Plate: Savory CrostadaMari @ Once Upon a Platehttp://www.blogger.com/profile/16780341844995085098noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-630857423783823238.post-25035584836950273222008-12-07T13:58:00.000-08:002008-12-07T13:58:00.000-08:00Wow that is gorgeous!!Wow that is gorgeous!!Amandahttps://www.blogger.com/profile/16967409222170903614noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-92183608569760946142008-12-06T17:26:00.000-08:002008-12-06T17:26:00.000-08:00I went into the other room to print this recipe ou...I went into the other room to print this recipe out while Giada was in the middle of making it! - but I haven't tried it yet. Now I can't wait to. (And, by the way, I got most of my Portmeiron at Filene's Basement, Marshalls and TJ Maxx!!)Audreyhttps://www.blogger.com/profile/14912114716426828436noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-71292661992800766062008-12-06T14:12:00.000-08:002008-12-06T14:12:00.000-08:00Looks positively scrumptious Mary! You make even t...Looks positively scrumptious Mary! You make even the simplest dish fit for a king (or queen!). Pretty and unique plates.Suzyhttps://www.blogger.com/profile/02640399220998723380noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-53259855364889543902008-12-06T11:31:00.000-08:002008-12-06T11:31:00.000-08:00That looks so tasty!That looks so tasty!test it commhttps://www.blogger.com/profile/07795596315329913917noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-57311452694740982292008-12-06T10:18:00.000-08:002008-12-06T10:18:00.000-08:00I want to order one of these for dinner! Absolutle...I want to order one of these for dinner! Absolutley beautiful! I love your plates too! This just sounds wonderful for supper!Emilyhttps://www.blogger.com/profile/02912309055962515736noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-7264378870591482312008-12-06T10:11:00.000-08:002008-12-06T10:11:00.000-08:00That looks really good! I also really like you hon...That looks really good! I also really like you honey-seared salmon - you've inspired me for meals for the week to come!Chocolate Shavingshttps://www.blogger.com/profile/08900248703903229677noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-65578129183185128462008-12-06T09:14:00.000-08:002008-12-06T09:14:00.000-08:00Mary, your crostada is a thing of beauty and looks...Mary, your crostada is a thing of beauty and looks mighty tasty also.<BR/><BR/>I love the explanation regarding your plates and how fun that this pattern started with your sister.Cynthiahttps://www.blogger.com/profile/11324781507554666770noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-27882654200272004732008-12-06T08:25:00.000-08:002008-12-06T08:25:00.000-08:00Thank you so much for the great comments! I hope i...Thank you so much for the great comments! I hope if you make it that you like it as well as I do.<BR/><BR/>CCory, good question! I've never had a problem with it falling apart, the crust and the little bit of cheese seem to help the ingredients retain the wedge shape when cut. <BR/><BR/>Sala, I sent you an email. :)<BR/><BR/>Welcome Nina! Thank you and I hope you'll come back often.Mari @ Once Upon a Platehttps://www.blogger.com/profile/16780341844995085098noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-39861622510729650712008-12-06T04:47:00.000-08:002008-12-06T04:47:00.000-08:00I came here today for the first time through Veggi...I came here today for the first time through Veggie Belly and I am so glad I did! I love your recipes and your photos are just beautiful!Nina Timmhttps://www.blogger.com/profile/00973980161399052340noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-52759742240401986992008-12-05T20:38:00.000-08:002008-12-05T20:38:00.000-08:00That looks beautiful and hearty. I usually turn le...That looks beautiful and hearty. I usually turn left overs into sandwiches, this will be so much better. I used the cheesecake pan you sent me today - its posted on my blog!veggie bellyhttps://www.blogger.com/profile/07774255651980867500noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-49929363826363870252008-12-05T19:59:00.000-08:002008-12-05T19:59:00.000-08:00The crostada looks delish! You always have the mo...The crostada looks delish! You always have the most beautiful photos on your blog. I really love your new header photo (and the christmas ones on your sidebar!)Shelbyhttps://www.blogger.com/profile/11068638453383917637noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-40916642477346789802008-12-05T15:18:00.000-08:002008-12-05T15:18:00.000-08:00Another winner! Looks fantastic! Plates are beauti...Another winner! Looks fantastic! Plates are beautiful!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-5948764791989133032008-12-05T09:19:00.000-08:002008-12-05T09:19:00.000-08:00looks great mary!looks great mary!a quiet lifehttps://www.blogger.com/profile/15764214603632867021noreply@blogger.comtag:blogger.com,1999:blog-630857423783823238.post-65147233537204575852008-12-05T08:53:00.000-08:002008-12-05T08:53:00.000-08:00So does the filling fall out when you cut into it?...So does the filling fall out when you cut into it? Or does it hold it's shape well?Anonymousnoreply@blogger.com